Soy Protein Supplements
1.
What is it and where does it come from?
Soy
protein is
a complete protein that ranks right up there with the best in the
Protein Digestibility Corrected Amino Acid Score (PDCAAS). This protein
is generally very low in or free of fat, cholesterol, and lactose.
this
type of protein is
approved for those who are lactose intolerant, and can be used as a
meat substitute. Much more than just an ingredient for a protein shake,
this protein can be used for cooking instead of flour, producing high
protein foods that are extremely low in fat, a bodybuilder's dream come
true! This type of protein is derived exclusively from soy beans.
2.
What does it do and what scientific studies give
evidence to support this?
Soy
protein provides a healthy way to get non-animal protein into your
diet. It is great tasting, natural and can have a plethora of healthy
effects on the body. It is ideal for high protein/low carb diets! It's
valuable constituents include saponins, phytosterols, and isoflavones.
This is one of the best things about soy protein! Saponins support
healthy immune system function and combine with cholesterol to reduce
it's absorption into the body through the small intestine. Phytosterols
have also been shown to help maintain cholesterol levels already within
normal range.
The
anabolic isoflavones in soy (genistein and daidzein), not only have
exhibited effects as powerful antioxidants, but have been shown to
exhibit positive health benefits for both men and women.
Learn
more about the benefits of Soy Protein on Clayton
South's Health Facts.
3.
Who needs it and are there any symptoms of deficiency?
As
soy is not a required nutrient, it is not associated with
deficiency. However, if you don't take soy, you'll miss out on the
associated benefits. Women can benefit with it the most, although men
can experience the positive benefits of soy as well.
4. How much should be taken? Are there any side effects?
Soy may be safely taken in a wide range of doses. Only a very small
percentage of people are allergic to soy. Be sure to consult your
physician if you're on any prescription drugs, as soy may have positive
or negative interactions with those drugs. Soy contains phytic acid, a
compound that may interact with mineral absorption.
5. Recent Studies December 2001 - Consuming Protein Supplements
Can Help
Deter the Effects of Overtraining!
Protein
intake
of approx. 0.88 grams per pound of body weight resulted in increased
prevention of overtraining. This study was conducted at Ball State
University on 17 weight-trained men. They were put on a four week
"overtraining" program were they did 8-12 rep maxes for three sets,
eight exercises for the first two weeks, then five sets, five exercises
for 3-5 rep maxes for the next two weeks. The men were chosen to
receive either an amino acid supplement or a placebo for the duration
of the four weeks (0.88 grams/lb body weight/day). Those that were
given the amino acids had measureable positive changes in total
testosterone, the ratio of testosterone to the protein that transports
it, and hemoglobin compared to those given a placebo. This proves that
adequate protein consumption is the key to making gains! Be sure to get
enough (approx. 1gram per lb. of body weight).